Allergies, asthma, multiple chemical sensitivity, electrosensitivity, hypersensitivity to sun, noise, smells, stress... different types of hypersensitivity are explained by the Natural Hygiene approach as an extraordinary elimination process, that happen when there is a toxemic overload in the body. In this post I explain with detail this process and I discuss a method of desensitization.
Photo by Shena Tschofen
This book is dedicated to those people who suffer from any kind of hypersensitivity - whether it be of an immune, sensorial or emotional nature; though it is a useful book for any person who reads it.
Living Fully Nourished - a good nourishment of the body, mind and spirit - is the key to healing. It is a holistic approach, with nutrition (food) as the main subject.
The Living Fully Nourished method examines weakening and triggering factors as the source of diseases, it reveals to the reader how to know oneself, and offers guidance on putting lifestyle changes into practice. It focuses on hypersensitivities, the main theories surrounding their origin, and how to find and apply the most appropriate treatment to overcome them.
Buy it here
Bloating is one of the most current affections of population in general.
It is commonly known that certain foods, such as beans and pulses produce gas. But there are many other foods that can make you bloated too.
How does bloating appear and how can we prevent it?
(Activate subtitles in English, click on "CC")
Testimonial of the Spanish engineer: https://www.instagram.com/elfindelcabal/
Medical doctor in USA that explains his experience with patients that suffocate which seem to have been put in the top of the Everest: https://www.bitchute.com/video/dsjdgqR4mjlX/
I call to everybody that had a similar experience to contact me to try to find out what is the cause of this condition: https://livingfullynourished.com/forms/contact
The low iron rate in blood is associated with anaemia, and it is mainly physically shown as weakness and fatigue. To face this problem, doctors recommend that the affected people get supplements in iron, usually by injection.
Another solution that people try is to increase their daily intake of iron contained in their meals. However, this generally doesn’t solve the problem.
Are there any other solution? Where does this low iron level comes from?